Sage has always been a popular herb in the kitchen. Its unmistakable scent signals there is delicious stuffing or sausage cooking somewhere. But this beautiful silvery-green plant often leaves gardeners …
Basil is an annual herb well known for the role it plays in the Italian dish pesto and for use in the cuisines of countries like Thailand, Indonesia and Vietnam. …
Hydroponics often bring to mind complex setups in someone’s basement with fancy grow lights and rows of unnaturally perfect lettuce peeking up out of plastic tubes. A quick look on …
Chamomile happens to be one of the oldest medicinal herbs known to man, referenced on ancient Egyptian papyrus as far back as 1550 BC, according to Traditional Roots, and yet …
When it comes to herbs, most of us immediately think of thyme, rosemary or parsley. But when asked about herbal tea, generally, the first one to come to mind is …
Dill (Anethum graveolens) is an annual herb with an unmistakable flavor and aroma. The complex scent is a mash-up of other members of the Apiaceae family – a bit of …
You know the most commonly grown herbs by name, sight and scent: rosemary, mint, oregano, thyme, parsley, basil and chives. But, can you recognize at least 10 more, lesser-known herbs …
Around the middle of the winter, many a gardener starts to get “the itch”. It usually starts when we open our mailbox and find that first seed catalog. Right there …
Do you ever have the urge to reach across the kitchen counter and pluck a few fresh leaves of basil for your pasta, like in one of those cooking shows? …
Once dubbed the “elixir of life”, lemon balm (Melissa officinalis) is an ancient herb from the mint family that has been used as a medicine, and as a flavoring for …
Basil is sometimes referred to as “the king of herbs”. And no wonder. Basil is easy to care for and will quickly grow into big, bushy plants that abound in …
The aroma of thyme is pleasant and complex – peppery and a little sweet with woody, earthy, minty and flowery notes. Flavor-wise, it lands somewhere between lavender and rosemary. For …
Chives are not necessarily the most popular herbs to grow in the garden, but they certainly should be. They look fantastic, whether in a herb patch or as a stunning …
Sage is a favorite herb among gardeners, home DIYers, and home cooks alike. Not only is it an incredibly easy herb to grow, thriving in the worst of conditions, but …
Exuding that telltale sweet piny fragrance, rosemary is an easy plant to grow that demands very little from the home gardener. And because a single plant can grow at least …
Container gardening can be a rewarding pursuit that can really help you make the most of all the space you have available. A container garden can be indoors, under cover …
Widely cultivated as an herb, spice, and vegetable, parsley (Petroselinum crispum) is so much more than a decorative garnish. Native to the Mediterranean region, its name is derived from Greek …
Native to the Mediterranean, rosemary (Rosmarinus officinalis) is a woody perennial herb in the mint family. The plant’s genus, ros marinus, is derived from Latin and means “dew of the …
Everyone has the space to grow at least a few herbs at home. Whether you grow them for culinary, medicinal or other uses, herbs can be valuable plants to grow. …
There’s nothing better than fresh herbs to flavor your food, and when the supermarket sells them in cute little pots, they’re pretty irresistible, especially for those of us who love …
Although the gardener grows plants as a source of food and beauty, it’s easy to forget that the plant’s sole purpose in life is to reproduce. Bolting – or going …
It’s incredible how many plants there are in the average garden that you can grow again next season for free. Many gardeners take this fact for granted and purchase seed …
Hanging baskets don’t just have to look good. They can also produce food for you and your family. By choosing edibles to grow in hanging baskets, you can create something …
Lovage (Levisticum officinale) is a hardy perennial herb native to the Mediterranean. As part of the Apiacaea family, it is closely related to carrot, celery, and parsley. This culinary and …